Gibier course (November to March)

コース詳細

Gibier course (November to March)

12000 yen(税込)

9品
1名～

This is a wild game course that makes generous use of Ezo deer from Kitami, Hokkaido.As a general rule, reservations must be made at least three days in advance.

コースメニュー

【One case】

Several dishes using Ezo venison from Kitami

Dishes made with Kitami-produced Ezo deer liver and heart

Seasonal fish dishes

Final course, dessert, etc.

*The number of courses can be increased or decreased depending on customer requests.Please contact us

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 3 days before your visit

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2026/01/24 更新